BOOKSTORE
"I would recommend this book to anyone
that wants to be healthy or wants to stay
healthy for a lifetime. Since America's food
resources are compromised unless you buy
organic or home-grow, supplements are
also essential. Go to a health food store to
get something your body can breakdown
and absorb. As Dr. Shinya says, most
doctors respond to sickness. They don't
prevent it. Your body can be healthy if you
provide it with the right tools. Knowledge,
good food and clean water are essential.
Your body will do the rest."
Amazon Review 2008
THE ENZYME FACTOR
by Dr. Horomi Shinya
UNCERTAIN PERIL
by Claire Hope Cummings
"Uncertain Peril is one of the most lucid,
straightforward, and witty books . . . on the
GMO threat. Cummings has a knack for
drilling into the heart of subtle scientific
information with a phrase . . . and the
well-informed reader will learn things about
how the biotech industry threatens, and, in
some cases, has already destroyed the
global seed stock."
Acres USA Review 2009
HOLY COWS & HOG HEAVEN
by Joel Salatin
This book is subtitled The Food Buyer's
Guide to Farm Friendly Food. The themes
are to empower food buyers to pursue
positive alternatives to the industrialized
food system, to educate food buyers about
production, to bring clean food farmers and
their patrons into a teamwork relationship,
and to create a food system that enhances
nature's ecology for future generations.
The biggest objective? To encourage every
food buyer to embrace the notion that
menus are a conscious decision, creating
the next generation's world one bite at a
time.
THE FOOD REVOLUTION
by John Robbins
"With his brilliant and sharp pen/sword,
John Robbins punctures the myths . . . that
lay millions of American in their graves every
year. The Food Revolution will tell you
how to save and extend your own life,
show you how we can all easily work to
reduce suffering on Earth, and give you a
vibrant and vital sensation of life and
health. This book is one of those rare and
truly transformational books."
Review by Thom Hartmann
The book is subtitled How Your Diet Can
Help Save Your Life and The World.
SEEDS OF DECEPTION
by Jeffrey M. Smith
This book focuses on exposing industry and
government lies about the safety of the
genetically engineered foods you're eating.
One reviewer says that "Jeffrey Smith
masterfully combines the art of storytelling
and investigative reporting. The result is
riveting, enlightening, and disturbing. The
dangers of genetically modified foods are
shocking -- fortunately, Jeffrey's book tells
us how to avoid them."
Jennifer Hawthorne
Click Amazon button above to purchase
|
Click Amazon button above to purchase
|
Click Amazon button above to purchase
|
Click Amazon button above to purchase
|
Click Amazon button above to purchase
|